Expert

Mastery Unlocked: Baked Treats Empire Blueprint: Build & Bank on Your Skills

Overview
Curriculum
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Unlock the secrets to turning your baked treats passion into a profitable business! In Baked Treats Empire Blueprint, you’ll gain the skills, strategies, and insider knowledge needed to build a thriving baked treats business from the ground up. This course covers everything from pricing your creations and mastering marketing to managing orders and delivering exceptional customer service. Whether you're a hobbyist or a seasoned baker, you’ll walk away ready to attract clients, boost profits, and transform your kitchen talents into a successful baked treats business.

And as a bouns, we have thrown in a free full proof macaron recipe!

Curriculum

  • 9 Sections
  • 19 Lessons
  • 18 Quizzes
  • 0m Duration
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Overview of the Home Baking Industry
2 Lessons2 Quizzes
  1. Overview of the Home Baking Industry
  2. Multiple Choice Quiz Questions
  3. Why Start a Cake Business from Home?
  4. Multiple Choice Quiz Questions
Legal and Regulatory Requirements
2 Lessons2 Quizzes
  1. Understanding Legal Structures
  2. Multiple Choice Quiz Questions
  3. Home Baking Regulations
  4. Multiple Choice Quiz Questions
Business Planning and Strategy
1 Lesson1 Quiz
  1. Creating a Business Plan
  2. Multiple Choice Quiz Questions
Product Development
2 Lessons2 Quizzes
  1. Developing Your Cake Menu
  2. Multiple Choice Quiz Questions
  3. Recipe Development and Testing
  4. Multiple Choice Quiz Questions
Marketing and Branding
2 Lessons2 Quizzes
  1. Creating a Brand Identity
  2. Multiple Choice Quiz Questions:
  3. Social Media Marketing
  4. Multiple Choice Quiz Questions
Financial Management and Pricing
1 Lesson1 Quiz
  1. Budgeting for Your Business
  2. Multiple Choice Quiz Questions
Food Hygiene
7 Lessons0 Quizzes
  1. A guide to achieving a 5 star rating. The Paramount Importance of Food Safety in Cake, cookies and Baked Goods Business
  2. Step 2: Implement Safer Food, Better Business (SFBB)
  3. Step 3: Master Hazard Analysis and Critical Control Points (HACCP)
  4. Step 4: Best Practices for Home Bakers
  5. Step 5: Record-Keeping and Documentation
  6. Step 6: Preparing for Inspections
  7. Step 7: Aim for a 5-Star Rating
Wining at Popups
1 Lesson8 Quizzes
  1. Winning at Popups
  2. Baking and Product Quality
  3. Customer Engagement
  4. Marketing and Promotion
  5. Location and Timing
  6. Pricing and Sales
  7. Branding and Presentation
  8. Building Relationships
  9. Adaptability and Flexibility
How to Make Macaroons
1 Lesson0 Quizzes
  1. MACARON RECIPE
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